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Arachide
1 500 CFA – 2 500 CFAPlage de prix : 1 500 CFA à 2 500 CFATendre, douce et légèrement sucrée, la cacahuète fraîche (arachide), c’est la cacahuète comme vous ne l’avez jamais goûtée.
L’Ail
200 CFA – 1 500 CFAPlage de prix : 200 CFA à 1 500 CFAL’ail, puissant et aromatique, est l’atout indispensable pour relever vos plats avec caractère.
L’Epinard
500 CFAPas besoin de se forcer pour le manger : l’épinard frais, bien cuisiné, c’est tout sauf une punition.
L’huile Vitalor
800 CFA – 18 000 CFAPlage de prix : 800 CFA à 18 000 CFAVitalor est 100% Sans cholestérol, riche en vitamine E et enrichie en vitamine A
La Banane plantain verte
500 CFA – 1 800 CFAPlage de prix : 500 CFA à 1 800 CFALa banane plantain verte, ferme et savoureuse, idéale pour des recettes exotiques et gourmandes.
La Canne à sucre
500 CFALe goût du sucre à l’état brut, à mâcher pour en extraire tout le jus sucré et parfumé.
La Carotte BIO
1 000 CFACroquante, douce, et toujours partante pour une improvisation en cuisine.
La Carotte non lavée
700 CFAUne carotte brute et authentique, avec tout son goût préservé.
La Côte de bœuf
15 000 CFAAccompagnée d’une véritable béarnaise préparez-vous une côte de bœuf rôtie au four avec du thym, de l’ail, du laurier et du beurre frais !
La Côte de porc gourmande
3 500 CFA – 10 000 CFAPlage de prix : 3 500 CFA à 10 000 CFALa Feuille d’Aloe vera
1 000 CFA – 1 500 CFAPlage de prix : 1 000 CFA à 1 500 CFAUn trésor végétal aux multiples bienfaits, aussi bien en cuisine qu’en soin naturel.
Online Sports Nutrition and Natural Dietetics.
Chances are there wasn't collaboration, communication, and checkpoints, there wasn't a process agreed upon or specified with the granularity required. It's content strategy gone awry right from the start. Forswearing the use of Lorem Ipsum wouldn't have helped, won't help now. It's like saying you're a bad designer, use less bold text, don't use italics in every other paragraph. True enough, but that's not all that it takes to get things back on track.
The villagers are out there with a vengeance to get that Frankenstein
You made all the required mock ups for commissioned layout, got all the approvals, built a tested code base or had them built, you decided on a content management system, got a license for it or adapted:
- The toppings you may chose for that TV dinner pizza slice when you forgot to shop for foods, the paint you may slap on your face to impress the new boss is your business.
- But what about your daily bread? Design comps, layouts, wireframes—will your clients accept that you go about things the facile way?
- Authorities in our business will tell in no uncertain terms that Lorem Ipsum is that huge, huge no no to forswear forever.
- Not so fast, I'd say, there are some redeeming factors in favor of greeking text, as its use is merely the symptom of a worse problem to take into consideration.
- Websites in professional use templating systems.
- Commercial publishing platforms and content management systems ensure that you can show different text, different data using the same template.
- When it's about controlling hundreds of articles, product pages for web shops, or user profiles in social networks, all of them potentially with different sizes, formats, rules for differing elements things can break, designs agreed upon can have unintended consequences and look much different than expected.
This is quite a problem to solve, but just doing without greeking text won't fix it. Using test items of real content and data in designs will help, but there's no guarantee that every oddity will be found and corrected. Do you want to be sure? Then a prototype or beta site with real content published from the real CMS is needed—but you’re not going that far until you go through an initial design cycle.